《 ACanteen 》
We have visited acanteen just a few occasions since transferring to Chelmsford; for lunch, cocktails, and even certainly one of their comedy nights. We had been kindly invited to take a look at their new Spring Menu for dinner, the place we loved a three-course meal and drinks! 🍹

We had the Tempura king prawns to start out, which got here with tartar sauce and a lemon wedge. The prawns had been tremendous juicy, and the batter was scrumptious. I had the grilled peach and apricot Caprese salad which got here with quite a lot of tomatoes, mozzarella and basil. It truthfully tasted terrific! I really like zesty, contemporary tomatoes, and peach is my favorite fruit. The mix of every thing on the plate was scrumptious! 🍑

For the mains, we ordered the pork stomach and big macaroni. The slow-cooked pork stomach from the native Nice Garnetts farm in Dunmow got here with potato galette, charred carrots and tender stem. Sadly, there was no crispy pores and skin because the menu promised, however we are able to recognize how onerous it’s to realize crackling! 🐷

The enormous macaroni certainly was big! Branded as “Return of Mac” with talegio, mozzarella, pink Leicester cheese sauce. The rigatoni pasta got here in an enormous dish with buttery parmesan bread crumbs. It was a cheese lover’s dream 🙋 and was excellent for sharing if you did not have an enormous urge for food. 🧀

We tried the triple chocolate blondie with raspberries & vanilla ice cream and the candy biscoff waffle for pud. The blondie was a scrumptious candy deal with, however the waffle was my fav! Served with salted caramel sauce and a caramelised banana, it was the most effective! 🍌

General we had a fab time at ACanteen. The tunes had been pumping, the cocktails had been flowing, and there was a stunning ambiance because the venue crammed up. Due to Emma & crew for having us! 🎵



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