《 City Contemporary 》
This week we headed right down to Ramsden Heath close to Billericay to check out the brand new urbanfreshrestaurant. Serving South American delicacies in a recent setting, City Contemporary is a part of the White Horse pub and has undergone a giant revamp and a launched a brand new menu. 🍽

We arrived simply previous 7pm and have been welcoming by the entrance of home workers who took us to our desk. We might imagine how massive the area was! And there’s even a personal eating room for these particular events. 🍾

To start out we received the Vieiras and Gambas Pil Pil. The scallop dish was the star of the present for me, pan-fried to the right texture and served with a black pudding crumb, chorizo and blackened cauliflower. The prawns have been additionally deliciously juicy, smothered in garlic butter and recent chilli alongside crusty heat bread. 🦐

For the principle meal, I selected the Cajun Zapoas which was made up of spiced mock fish, a crunchy Asian slaw, ramen noodles, toasted nuts, garlic, chilli and coriander. The fish was unreal! Actually meaty and paired with the veg it was a killer combo. 🍜

Stew selected the Ribeye Steak and a aspect of chimi churri crushed potatoes. His steak was completely cooked uncommon and got here with roasted vine cherry tomatoes. We’d hoped the chimi churri could be recent herbs like we prepare dinner at dwelling however they’d been cooked with the potatoes in a lot of oil. Total the steak dish was good however we did really feel it was too costly in comparison with the opposite menu gadgets (£36 for 350grms). 🥩

For pud we shared Dulce de Leche Cheesecake which was enormous! It got here with scrumptious accompaniments like chocolate shavings and ice cream. It was soooo good! We loved each mouthful. 🍮

Due to urbanfreahrestaurant for the invite! We’d encourage everybody from the native space to get down and pattern their menu quickly! 💃

🏠👨‍🍳👩‍🍳 
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