HONEYED FIGS WITH YOGURT
The tip of the summer time brings new beginnings and likewise totally different produce with a comparatively brief season – figs being one in all them. These deliciously caramelised figs can be utilized for something – on salads, to high meringues, on a tart and even simply on their very own – so versatile and that kick of cardamom simply turns up a number of notches too 😋
thanks a lot busyinbrooklyn for the inspiration out of your fig and ricotta dish a number of weeks again – completely delicious
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3-Four figs, quartered and checked
2 tbsp honey
1/Four tsp of floor cardamom and extra to garnish
1 cup Greek/pure yogurt
1/Four cup pistachios
In a small sauce pan warmth up the honey and cardamom on a low warmth till bubbles begin to type
Place figs, reduce aspect down, into effervescent combination and go away to caramelise 4-5 minutes, whereas scooping some honey to coat pores and skin aspect of figs now and again
Take away and place on high of yogurt, sprinkle with pistachios (or nut of your selection), drizzle with remaining honey combination and a touch of cardamom
Take pleasure in!
💚Tanya